Kelston Girls’ College Kelston Girls’ College

Delishtory: Delicious History - Social Science and Technology

JYUMM1CT
Courses Description

Head of Pathway: Mr G. Van den Hoeven, Ms R. Eveleigh.

Delishtory: Delicious History - Social Science and Technology

This module will explore migration and identity through practical creation of edibles and cookery.


What will you learn? 

  • Historical and cultural cooking with dishes & techniques from Aoteoroa’s past
  • Kitchen safety, methods, and food preparation

In this course you will….

  • Plan, Design, Make, Taste, and Review Aoteoroa’s cuisine

You will like this course if …..

  • You like to cook and want to learn how to integrate cooking techniques and traditions with your kitchen skills
Learning Areas:

Junior Trimester 1 Line 3 M1


Assessment Policy & Procedures 


			


				






    

        
Disclaimer

        
The standards offered are correct at the time of writing. These are subject to change depending on student selections.
We endeavour to run all courses but are subject to minimise class sizes. Maximum class sizes apply. Once a course is full alternative selections are needed.
Course context or content may change by the start of the year.
Once a student makes their selections and confirms these, any changes must be accompanied by a letter of support from Whanau and are subject to available spaces in courses. 
All Junior Bilingual students must select the literacy and numeracy modules in the language of their pathway each trimester and one other integrated language module  (3 out of 4 of their modules must be bilingual).
All senior Bilingual students must take all modules available in the language of their pathway.