Food Fest - Food Technology and Maths
Courses Description
Head of Pathway: Ms R. Eveleigh.
In maths you will be exploring Algebra patterns (linear) pattern, table, formula, (graph). Graphs tell stories.
You will have the opportunity to explore numeracy through food technology solving real life problems and application in the kitchen. You will be researching festive foods from different cultures and occasions. You can design and create a festive food outcome for a group of people then cook it for 2-4 persons.
When cooking you will become familiar with the different measures used and the correct equipment.
This course will result in you getting opportunities to practise food hygiene, teamwork and making your food outcome appealing.
Pathway
Hospitality and improving maths skills
Assessment Information
AlgebraMeasurement
CheckPoint Tests
Disclaimer
The standards offered are correct at the time of writing. These are subject to change depending on student selections.
We endeavour to run all courses but are subject to minimise class sizes. Maximum class sizes apply. Once a course is full alternative selections are needed.
Course context or content may change by the start of the year.
Once a student makes their selections and confirms these, any changes must be accompanied by a letter of support from Whanau and are subject to available spaces in courses.
All Junior Bilingual students must select the literacy and numeracy modules in the language of their pathway each trimester and one other integrated language module (3 out of 4 of their modules must be bilingual).
All senior Bilingual students must take all modules available in the language of their pathway.